FOOD

We borrow traditions from around the world to create new and exciting dishes that are packed with layers of umami flavour. We work with carefully selected local and regional producers to source fantastic seasonal produce, supporting artisanal producers and independent winemakers from across the UK and Europe. We love to share our passion and curiosity, bringing lovingly curated flavours from around the world to our local neighbourhood. 

 

Our Lunch A La Carte menu is available from 12 pm until 5.30 pm

The Lunchtime Set Menu is available between 12 pm and 3pm

Our Dinner menu including dishes from our BBQ and the chef’s Seasonal Set special multi-course menu are all available from 6 pm.


Follow us on Twitter, Instagram or Facebook for updates on what is on the menu, how-to guides and much more....
Please note, we cannot remove or replace elements from dishes because of the complexity and varied ingredients used, which are intrinsic to the dishes themselves.

 

Upcoming Events

VALENTINE’S DAY

Fourth and Church is a great place for an intimate date night and we are really looking forward to Valentine's day this year!

Join us on Friday 14th February for our delicious multi-course Valentine’s Chef Selection menu. This year we are keeping the price to a great value of £45 per person!

There will be a wine paring available as well as delicious aperitivos, cocktails and growers champagne on the wine list. If you aren't drinking we have recently expanding our 'No and Lo' drinks offering, we have been inspired by some really exciting drinks with proper grown up flavours and added some non-alcoholic cocktails of our own.

If you don't fancy the Valentine's Chef Selection we will be running our a la carte menu. We also have limited spaces for drinks and snacks if you're going elsewhere for dinner.

BOOK A TABLE!

Barstool Sessions: For the love of Pinot Noir -Thursday 20th February 7:30 PM- 9:30 PM

Join us for an evening celebrating the glorious grape of Pinot Noir! Hosted by our very own Pinot Noir enthusiast; Peter, and sat around our bar, this is shaping up to be a thoroughly fun yet informative evening!

Peter's first (wine) love was Pinot Noir and he continues to chase the perfect drop, searching high and low across the globe for this phenomenal grape, in all its iterations.

Wishing to share his years of ‘research’ Peter will introduce four very different glasses of wine from different parts of the world, perfectly paired with four delicious snacks, demonstrating how Pinot Noir is perfect for every occasion. 

BOOK TICKETS HERE